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Recetas |
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Barcelona 99
Ingredients
una coctelera
una copa martinera
3 cubos de hielo
2 onzas de Vermouth rojo dulce
1 onza de Licor 43
y 1 1/2 onzas de Ginebra
una cereza roja
y un palillo
Instructions
Se mezclan todos los ingredientes en la coctelera durante 10 segundos. Se sirven en la copa martinera. Se adorna con la cereza sujeta por el palillo.
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