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Martin Español

 

 

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Martin Español

Ingredients

una coctelera
una copa martinera
3 cubos de hielo
1 onza de Licor 43
y 1 1/2 onzas de Ginebra

una cereza roja
y un palillo

Instructions

Se mezclan los ingredientes en la coctelera, suavemente, durante 10 segundos. Se sirven sin hielo en la copa martinera y se adornan con la cereza sujeta por el palillo.

 

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